BOOKINGS & RESERVATIONS

We recommend it. We’re a small restaurant and tables fill quickly, especially at weekends.
Book through our website. You’ll receive an email confirmation followed by a second email asking for card details to secure the table. This will need to be completed within 48 hours.
To protect against no-shows. Nothing is charged unless you cancel within 72 hours of your booking.
Cancellations made within 72 hours will incur a charge of £50 per person for à la carte bookings, £85 per person for tasting menu bookings, £35 per person for set lunch menu bookings, £25 per person for Industry and NHS bookings, £55 per person for Sunday bookings, and for special events the full cost of the ticket will be charged. No shows will be charged at the same rate.
Yes. You can use the link in your confirmation email to make changes. Or get in touch and we’ll do our best to help.
Yes, on a first-come basis.
We cannot accept reservation for the terrace due to the unpredictable english weather, however we do accept walk ins.

FAMILIES & CHILDREN

No. We’re not a family restaurant but well-behaved children may be accommodated case-by-case.
Babies and children are welcome at lunchtime only, and by prior arrangement.
We don’t have highchairs and space is limited. Please contact us before booking.

Yes. Wine pairings are available with the tasting menu.
Yes, at the bar or on our terrace.
Absolutely. We offer a non-alcoholic pairing, and a fantastic selection of mocktails and soft drinks.

Partially. The dining room is on one level but our toilet is not wheelchair accessible.
Well behaved dogs are welcome on our terrace, but we only allow service dogs inside the restuarant.

Tasting menu, à la carte, Sunday sharing menu, and a weekday set lunch.
Sample menus are available on our website. Please note, they are super seasonal and therefore change regularly.
Yes, we cater for both. Just let us know when booking.
Yes, although we are unable for coeliac requirements due to the nature of our open kitchen.
Unfortunately we don’t offer a vegan menu, and we can’t accommodate dairy-free diets.
Within reason. We cannot cater for severe or life threatening allergies.
Yes, although the set lunch menu is only available on Friday and Saturday lunchtimes.

No, we are cashless restaurant. We accept all major debit/credit cards, including amex.
A 12.5% optional service charge is added to all bills, which goes directly to our team.
Yes, both physical and digital vouchers are available to purchase on our website.

Let us know when booking your table, and present the voucher at the beginning of your meal.
No. Only one voucher can be used per table.
Vouchers are valid for 12 months and cannot be extended.

We are able to accomodate celebration cakes for a small fee, with prior arrangement. We do not allow decorations out of respect for other diners, except in our private dining room.
Yes. We announce events via our newsletter and Instagram.
On-street paid parking is available nearby. The closest car parks are at North Road and Church Street.
We’re in central Brighton, a 10-minute walk from Brighton Station and close to major bus routes.
Via our email, bookings@furnarestaurant.co.uk, during opening hours. Alternatively you can give us a ring on 01273 031 594 but please be aware that we are a small team and therefore may not be able to answer the phone during service. We will be able to pick up your voicemail and return your call as soon as possible.